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Archive for April 2018

April A to Z gluten free vegetarian treats: C is for cookies

I have seen a lot of recipes for rainbow cookies which use Smarties but unfortunately they have wheat in the shell of aren’t suitable for me 🙁 M&Ms are fine though! They do tend to splurge a bit and the colour leaks into the cookie so they don’t looks quite as pretty but they taste […]

April A to Z gluten free vegetarian treats: B is for brownies

I’m not actually sure that I’ve ever made brownies before! So this was a bit of an experiment… I am a bit dodgy with nuts and many recipes use them in brownies so I have cobbled together a recipe that avoids them: wish me luck! Ingredients 5oz soft butter or margarine 7oz caster sugar 2 […]

April A to Z gluten free vegetarian treats! A is for…apple crumble

My family love crumble and luckily the gluten free version is almost identical to the ‘normal’ one. The topping is a little drier as gluten free flour absorbs more liquid, but I find that cream or ice cream as an accompaniment is a great way to add moisture. I cheat by using tinned fruit pie […]

Global Blogging 54

I hope you are all having a good Easter bank holiday weekend and the Easter Bunny brought you lots of chocolate! We have just got back from my mum in law’s in Dymchurch. Zach loved his first experience of a tea cup ride! I am very excited to have been invited to join as a […]

#Project365 week 13

There has been a lot of grey skies and rain this week! School finally finished for the Easter holidays on Thursday afternoon and then we headed to the seaside to visit Chris’ mum. Day 84: after managing to get out of the house to go to the Ultimate Chocolate Workshop and have a date with […]