loopyloulaura

For my birthday last month, Chris bought me waffle plates for our sandwich toaster and I finally got round to trying them! I have never eaten or made waffles before so it was a bit of a learning curve, especially as I adapted the recipe to make it vegan! They turned out well:   This […]

One of my favourite cakes before going vegan was a lemon cake with a sugar glaze crust. I saw it again in my recipe book and realised I hadn’t made it in over a year! I decided to tweak it to make it vegan and also include oranges as we had some looking forlorn in […]

Aquafaba is the liquid from a can of chickpeas. It doesn’t look attractive (a bit like wee if I’m honest!) but I have successfully used it as a replacement for egg to make vegan meringue and mousse. This time I used it to make this spectacular cake! Ingredients 120ml approx aquafaba (the liquid from 1 […]